Spices
Black Pepper
Piper nigrum
Eastern-hill black pepper with dense berries and high piperine. Vines are grown under shade trees on smallholder plots, hand-picked at maturity and sun-dried before density grading.
- Origin
- Nepal
- Variety
- Panniyur-1 / local hill vine
- Farming location
- Ilam, Jhapa, Sindhuli and Udayapur districts
- Harvest season
- January – March
Available forms
DriedWholePowder
- Shade-grown on smallholder agroforestry plots
- Density graded, light berries removed
- Cracked and ground grades available
Technical Data
Specifications
Indicative values for standard lots. Buyer-specific grades, mesh sizes and packaging are confirmed at contract stage.
| Cultivation | Organic and conventional |
|---|---|
| Quality specification | Bulk density 500–550 g/l · Piperine min 4% · Light berries max 2% · Hand-picked |
| Moisture | Max 12% |
| Available quantity | 180 MT per season |
| Packaging options | 25 kg PP bags with liner, 20 kg cartons, retail and private-label packs |
| Minimum order quantity | 1 MT |
| Certifications | Organic, HACCP, ISO 22000, Phytosanitary, Certificate of Analysis |
| Export availability | India, Middle East, EU, USA |
Also Available
Related products
